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Chocolate Mousse

Decadent Chocolate Mousse That's Bliss in Every Bite

This Chocolate Mousse is a rich and indulgent dessert that takes you straight to dessert heaven.
Prep Time 20 minutes
Chill Time 2 hours
Total Time 2 hours 20 minutes
Course Dessert
Cuisine French
Servings 4 servings
Calories 250 kcal

Equipment

  • mixing bowls
  • electric mixer
  • heatproof bowl
  • spatula

Ingredients
  

For the Chocolate Base

  • 6 oz Semisweet or bittersweet chocolate choose quality chocolate for deeper flavor
  • 2 tablespoons Unsalted butter helps create a smooth texture and rich taste

For the Mousse Batter

  • 3 Egg yolks add creaminess and depth
  • 0.5 cup Granulated sugar divided

For the Whipped Cream

  • 1 cup Heavy whipping cream ensures light and airy texture
  • 0.5 teaspoon Vanilla extract enhances chocolate flavor

For the Egg Whites

  • 3 Egg whites create volume and lightness
  • Salt a pinch to stabilize

Instructions
 

Step-by-Step Instructions for Chocolate Mousse

  • Chop the chocolate and butter, melt over simmering water, stir until smooth, about 5-7 minutes.
  • Whisk egg yolks and half of the sugar until thick and pale, then mix with chocolate.
  • Whip cream and vanilla until soft peaks form, about 3-5 minutes. Set aside.
  • Beat egg whites with a pinch of salt, gradually add remaining sugar until stiff peaks form, about 3-4 minutes.
  • Fold whipped cream into chocolate mixture gently.
  • Fold in beaten egg whites until no streaks remain.
  • Spoon mousse into cups, cover, and refrigerate for at least 2 hours to set.
  • Serve with optional toppings like whipped cream or shaved chocolate.

Notes

Ensure to use quality ingredients and maintain clean equipment for best results. Experiment with toppings for added flair.

Nutrition

Serving: 1servingCalories: 250kcalCarbohydrates: 20gProtein: 3gFat: 18gSaturated Fat: 11gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 6gCholesterol: 90mgSodium: 50mgPotassium: 160mgFiber: 2gSugar: 14gVitamin A: 500IUCalcium: 30mgIron: 1mg
Keyword Chocolate Mousse, dessert, easy recipe, entertaining, homemade, indulgent
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