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Biscoff Brownies

Indulgent Biscoff Brownies That Will Wow Your Taste Buds

These Biscoff Brownies are a decadent delight that will wow your taste buds with rich chocolate and Biscoff cookie butter.
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Prep Time 20 minutes
Cook Time 35 minutes
Cooling Time 10 minutes
Total Time 1 hour 5 minutes
Course Desserts
Cuisine American
Servings 9 slices
Calories 250 kcal

Equipment

  • mixing bowls
  • whisk
  • spatula
  • Microwave-safe bowl or saucepan
  • 8x8 metal baking pan
  • parchment paper

Ingredients
  

For the Brownie Batter

  • 1 cup Cocoa powder Brings a deep, rich chocolate flavor.
  • 1 cup All-purpose flour Provides structure.
  • 1 tablespoon Espresso powder Enhances chocolate flavor.
  • 1 teaspoon Sea salt Balances sweetness.
  • 2 cups Sugar Adds sweetness.
  • 3 large Eggs Binds the mixture.
  • 1 teaspoon Vanilla extract Infuses warmth in flavor.
  • ½ cup Unsalted butter Ensures moist brownies.
  • 1 cup Semi-sweet chocolate chips Adds chocolate richness.
  • ½ cup Biscoff cookie butter Star ingredient.

For Topping

  • 4 cookies Biscoff cookies Crushed for topping.
  • ¼ cup Additional Biscoff cookie butter Drizzled on top.

Instructions
 

Preparation

  • Preheat your oven to 350°F (180°C) and prepare an 8x8 pan with parchment paper.
  • Mix cocoa powder, flour, espresso powder, and sea salt in a bowl.
  • Whisk sugar, eggs, and vanilla in another bowl until creamy.
  • Melt butter and chocolate chips together until smooth.
  • Fold dry ingredients into wet mixture until just combined.
  • Layer half of the batter in the pan and top with Biscoff cookie butter squares.
  • Cover with remaining batter and top with crushed Biscoff cookies and additional cookie butter.
  • Bake for 30-40 minutes, checking for doneness with a toothpick.
  • Cool in the pan for 10 minutes before transferring to a wire rack to cool completely.

Notes

Use high-quality cocoa and mix gently to keep brownies fudgy. Cool completely before slicing for best results.

Nutrition

Serving: 1sliceCalories: 250kcalCarbohydrates: 35gProtein: 3gFat: 12gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 50mgSodium: 150mgPotassium: 150mgFiber: 2gSugar: 20gVitamin A: 2IUCalcium: 2mgIron: 10mg
Keyword baking, Biscoff Brownies, Chocolate Brownies, dessert, easy recipes, Indulgent Desserts
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