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Blueberry Breakfast Quesadillas

Indulgent Blueberry Breakfast Quesadillas to Brighten Mornings

Blueberry Breakfast Quesadillas offer a delightful mix of gooey cheese and juicy blueberries, perfect for busy mornings.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Course Breakfast
Cuisine American
Servings 2 quesadillas
Calories 300 kcal

Equipment

  • non-stick skillet

Ingredients
  

For the Quesadillas

  • 2 medium flour tortillas for perfect fold and balance of flavors
  • 1 cup shredded mozzarella cheese can substitute with Monterey Jack
  • 1 cup fresh blueberries for sweetness and color
  • 2 tablespoons butter for crispiness

For Serving

  • 2 tablespoons honey optional, for added sweetness
  • 1 tablespoon fresh cilantro for garnish and flavor

Instructions
 

Step-by-Step Instructions

  • Lightly butter one side of each flour tortilla.
  • Heat a non-stick skillet over medium heat for 2 minutes.
  • Place one tortilla in the pan, butter side down, sprinkle with cheese and blueberries, and fold.
  • Cook for 2-3 minutes until golden brown, then flip and cook for another 2-3 minutes.
  • Transfer to a cutting board and repeat with remaining tortillas.
  • Slice into wedges and drizzle with honey. Garnish with cilantro and serve.

Notes

These Quesadillas are a hit with both kids and adults, making breakfast enjoyable for everyone.

Nutrition

Serving: 1quesadillaCalories: 300kcalCarbohydrates: 35gProtein: 10gFat: 15gSaturated Fat: 9gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 4gCholesterol: 35mgSodium: 400mgPotassium: 200mgFiber: 3gSugar: 5gVitamin A: 500IUVitamin C: 5mgCalcium: 250mgIron: 1.2mg
Keyword blueberries, Breakfast, easy recipe, indulgent, quesadillas
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