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–+ servings
Flourless Chocolate Cake (Torta Caprese)

Indulgent Flourless Chocolate Cake Torta Caprese at Home

This Flourless Chocolate Cake (Torta Caprese) is a rich, gluten-free dessert that's simple to make and incredibly indulgent.
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Prep Time 20 minutes
Cook Time 35 minutes
Total Time 55 minutes
Course Drinks
Cuisine Italian
Servings 8 slices
Calories 320 kcal

Equipment

  • 8-inch round cake pan
  • heatproof bowl
  • electric mixer
  • spatula
  • Sifter

Ingredients
  

For the Batter

  • 7 oz Dark chocolate choose high-quality chocolate for richer flavor
  • ½ cup Butter unsalted butter works best
  • ¾ cup Granulated sugar helps the cake rise
  • 4 large Eggs room temperature ensures better incorporation
  • 1½ cups Almond flour gluten-free alternative
  • 1 teaspoon Vanilla extract adds warmth and depth
  • ¼ teaspoon Salt enhances sweetness and balances flavors

For Dusting

  • Powdered sugar for dusting on top

Instructions
 

Step-by-Step Instructions

  • Preheat your oven to 350°F (175°C) and grease an 8-inch round cake pan, lining the bottom with parchment paper.
  • Melt the dark chocolate and butter together in a heatproof bowl set over simmering water until smooth.
  • In a mixer bowl, whisk the egg yolks and half of the granulated sugar on medium speed until pale and thickened.
  • Gently stir in the melted chocolate and vanilla extract into the egg yolk mixture.
  • Sift the almond flour and salt into the mixture, folding gently until just combined.
  • Whisk the egg whites in a clean bowl until soft peaks form, then gradually add the remaining sugar and beat to stiff peaks.
  • Fold the whipped egg whites into the chocolate-almond batter gently in three additions.
  • Pour the batter into the prepared cake pan and level the top with a spatula.
  • Bake for 30 to 35 minutes until the edges are set but the center is soft to the touch.
  • Cool completely in the pan, then invert onto a serving plate and dust with powdered sugar before serving.

Notes

Use high-quality dark chocolate and ensure eggs are at room temperature for the best results.

Nutrition

Serving: 1sliceCalories: 320kcalCarbohydrates: 30gProtein: 6gFat: 20gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 120mgSodium: 150mgPotassium: 200mgFiber: 3gSugar: 20gVitamin A: 500IUCalcium: 50mgIron: 2mg
Keyword Chocolate Cake, dessert, Easy Dessert, Flourless Chocolate Cake, gluten-free, Torta Caprese
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