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Peppermint Bark

Indulgent Peppermint Bark for the Sweetest Holiday Treats

Enjoy this homemade Peppermint Bark, combining rich dark and creamy white chocolate with a refreshing hint of peppermint for a festive treat.
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Prep Time 10 minutes
Chilling Time 20 minutes
Total Time 30 minutes
Course Drinks
Cuisine American
Servings 12 pieces
Calories 200 kcal

Equipment

  • microwave
  • Double Boiler
  • baking sheet
  • parchment paper
  • spatula

Ingredients
  

For the Chocolate Layers

  • 12 oz dark chocolate choose high-quality chocolate for the best flavor
  • 12 oz white chocolate use white chocolate chips for easy melting

For Flavor and Texture

  • 1 teaspoon peppermint extract adds a refreshing kick
  • 0.5 cup crushed candy canes sprinkle these on top for a festive crunch

Instructions
 

Step‑by‑Step Instructions for Peppermint Bark

  • Melt Dark Chocolate: Break the dark chocolate into small pieces and melt gently in a double boiler or microwave, stirring until smooth, about 2-3 minutes. Spread on parchment-lined baking sheet.
  • Chill the Dark Chocolate: Refrigerate for about 10 minutes until firm but not hard.
  • Melt White Chocolate: Break white chocolate into pieces and melt in the same method until smooth. Mix in peppermint extract.
  • Pour White Chocolate Over Dark: Pour over the chilled dark chocolate and spread evenly with a spatula.
  • Add Crushed Candy Canes: Sprinkle crushed candy canes over the top before the chocolate sets.
  • Final Chill for Firmness: Return to refrigerator for at least 10 more minutes until completely firm.
  • Break Into Pieces: Once hardened, break into irregular pieces for a rustic look.

Notes

Store in an airtight container at room temperature for up to 2 weeks, or refrigerate for 3 weeks, or freeze for 3 months. No reheating necessary; thaw in the fridge before enjoying.

Nutrition

Serving: 1pieceCalories: 200kcalCarbohydrates: 25gProtein: 2gFat: 10gSaturated Fat: 6gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 10mgSodium: 50mgPotassium: 100mgFiber: 1gSugar: 20gVitamin A: 200IUCalcium: 20mgIron: 1mg
Keyword Chocolate Dessert, desserts, easy recipes, festive snacks, Holiday Treats, Peppermint Bark
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