Go Back
+ servings
Snickerdoodle Mug Cookie

Indulgent Snickerdoodle Mug Cookie Ready in Under 6 Minutes

Enjoy a quick and delightful Snickerdoodle Mug Cookie, perfect for satisfying cravings in under 6 minutes.
Prep Time 3 minutes
Cook Time 1 minute
Cooling Time 1 minute
Total Time 6 minutes
Course Uncategorized
Cuisine American
Servings 1 cookie
Calories 220 kcal

Equipment

  • Microwave-safe mug

Ingredients
  

For the Cookie

  • 1 tablespoon unsalted butter melted
  • 1 tablespoon granulated sugar
  • ½ teaspoon cinnamon
  • ¼ teaspoon vanilla extract
  • 1 large egg yolk or 1 tablespoon applesauce for vegan option
  • 3 tablespoons all-purpose flour
  • teaspoon baking soda
  • a pinch salt

Optional Add-Ins

  • to taste chocolate chips
  • to taste nuts

Instructions
 

Step-by-Step Instructions

  • In a microwave-safe mug, melt 1 tablespoon of unsalted butter. Then add 1 tablespoon of granulated sugar, ½ teaspoon of cinnamon, and ¼ teaspoon of vanilla extract. Stir until fully combined.
  • Add 1 large egg yolk (or 1 tablespoon of applesauce for a vegan option) into the mug. Mix thoroughly until the batter is cohesive and creamy.
  • Introduce 3 tablespoons of all-purpose flour, ⅛ teaspoon of baking soda, and a pinch of salt to the mug. Stir carefully until a soft dough forms.
  • Fold in optional chocolate chips or chopped nuts for added texture and flavor.
  • Place the mug in the microwave and cook on high for 1 minute. Check and microwave in 10-second intervals if needed.
  • Let the cookie cool for a minute after cooking, then enjoy your warm Snickerdoodle Mug Cookie straight from the mug.

Notes

Microwave times may vary; adjust as needed. For best taste, enjoy fresh.

Nutrition

Serving: 1cookieCalories: 220kcalCarbohydrates: 25gProtein: 2gFat: 12gSaturated Fat: 7gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 3gCholesterol: 55mgSodium: 150mgPotassium: 60mgFiber: 1gSugar: 10gVitamin A: 300IUCalcium: 20mgIron: 0.5mg
Keyword comfort food, easy recipe, Quick Dessert, Snickerdoodle Mug Cookie, Vegan Option
Tried this recipe?Let us know how it was!