Irresistible Cinnamon Roll Apple Cobbler for Cozy Evenings

This Cinnamon Roll Apple Cobbler combines sweet baked treats with tart apples, creating a perfect cozy dessert.

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Prep Time 15

Cook Time 45

Cooling Time 10

Total Time 1 10

Course Uncategorized

Cuisine American

Servings slices

Calories 320 kcal

Equipment

Oven
9×13-inch baking dish
mixing bowl
microwave-safe bowl

Ingredients

For the Cobbler

1 can Canned Cinnamon Rolls These make assembly quick.
½ cup Butter Melted butter adds richness.
4 medium Apples Tart varieties like Granny Smith are recommended.
¼ cup Light Brown Sugar Adds caramel note to the apple layer.
1 teaspoon Cinnamon Essential for that cozy vibe.
1 teaspoon Vanilla Extract Optional, can substitute with almond extract.

Optional Add-Ins

½ cup Nuts E.g., walnuts or pecans for added crunch.
½ cup Dried Fruits E.g., raisins or cranberries for sweetness.

Instructions

Step-by-Step Instructions

Preheat your oven to 350°F (175°C).
Peel and slice the apples thinly, then mix with brown sugar and cinnamon.
Spread the apple mixture evenly in the baking dish.
Unroll the cinnamon rolls and cut each roll into quarters.
Drizzle melted butter generously over the cinnamon rolls.
Bake in preheated oven for about 45 minutes.
Let the cobbler cool for about 10 minutes before serving.

Notes

Store leftovers in an airtight container for up to 3 days. Reheat individual portions in the microwave for a gooey dessert experience.

Nutrition

Serving: 1sliceCalories: 320kcalCarbohydrates: 45gProtein: 3gFat: 15gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gCholesterol: 25mgSodium: 200mgPotassium: 150mgFiber: 2gSugar: 18gVitamin A: 300IUVitamin C: 5mgCalcium: 50mgIron: 1mg

Keyword Cinnamon Roll Apple Cobbler, comfort food, cozy recipe, dessert, Easy Dessert, fall recipe

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