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Caramel Apple Pretzel Bites

Irresistibly Sweet Caramel Apple Pretzel Bites to Satisfy Cravings

Delight in these Caramel Apple Pretzel Bites, balancing savory crunch with sweet caramel and apples in just 20 minutes.
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Prep Time 20 minutes
Cook Time 4 minutes
Chilling Time 15 minutes
Total Time 39 minutes
Course Drinks
Cuisine American
Servings 12 bites
Calories 120 kcal

Equipment

  • Oven
  • baking sheet
  • parchment paper
  • mixing bowl

Ingredients
  

For the Pretzel Base

  • 12 pieces Mini pretzels the crunchy foundation
  • 20 pieces Soft caramels melt beautifully

For the Apple Filling

  • 1 medium Tart apple like Granny Smith

For the Chocolate Coating

  • 1 cup Chocolate, melted adds a luscious finish
  • 1 teaspoon Sea salt for finishing touch

Instructions
 

Step-by-Step Instructions

  • Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  • Place 12 mini pretzels on the baking sheet, each topped with a piece of soft caramel.
  • Bake in the oven for about 3 to 4 minutes until the caramels soften.
  • Press finely diced apple pieces into each softened caramel.
  • Fit the remaining pretzels on top of the caramel and apples, pressing down lightly.
  • Melt chocolate and dip half of each pretzel bite, then sprinkle with sea salt.
  • Chill in the refrigerator for about 15 minutes to set the chocolate.

Notes

Store in an airtight container at room temperature for up to 3 days or in the fridge for a week. Freeze for longer storage.

Nutrition

Serving: 1biteCalories: 120kcalCarbohydrates: 15gProtein: 1gFat: 6gSaturated Fat: 3gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2gCholesterol: 5mgSodium: 200mgPotassium: 50mgSugar: 10gVitamin A: 50IUVitamin C: 1mgCalcium: 15mgIron: 0.5mg
Keyword Caramel Apple Pretzel Bites, dessert, easy treats, homemade, quick recipe, snack
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